CBS was born when we stumbled upon some bourbon barrels that had previously housed maple syrup. We opted to put the same base beer as KBS, an imperialized version of Breakfast Stout, in the maple barrels and, after one taste, we knew we had something special. Rich maple syrup, roasted coffee and velvety chocolate meld together in what can only be described as a transcendental drinking experience.
Last bottled in 2011, CBS has become one of the most highly sought-after beers in the world and for good reason. It’s damn good. You all have been very vocal in petitioning for its return and it would’ve been cruel for us to hold out any longer in delivering on that.
CBS will be available everywhere (all 46 states we’re available), including our Grand Rapids taproom, on draft and in 750mL bottles beginning on December 1